
Our team assessed agricultural supply chain risks, including pesticide-related risks, across 19 priority supply chains for a large North American Food Producer in order to inform where and how the…
Our team assessed agricultural supply chain risks, including pesticide-related risks, across 19 priority supply chains for a large North American Food Producer in order to inform where and how the…
Our Team worked with a large North American retail chain to assess pesticide risks in their priority agricultural supply chains, using a pesticide risk assessment framework, and to identify meaningful…
Our team engaged Panera fresh produce suppliers to assess pesticide use and risk, ultimately enabling a dramatic reduction in the use of chlorpyrifos in Panera’s fresh produce supply chain. The…
Last week, Walmart U.S. announced landmark pollinator health commitments, the most far-reaching to date of any U.S. food retailer. The IPM Institute of North America is proud to have worked with…
Food companies and ag retailers now have a valuable new resource to help them navigate the universe of regenerative agriculture, in our new white paper called Regenerative Agriculture Benefits, Barriers and…
We are proud to have partnered with long-term client Honeybear Brands to set, track, integrate and report on goals in four key sustainability areas: climate, food loss, packaging, and pollinators….
The Potato Sustainability Alliance (PSA) is a unique platform for farmers, supply chain partners, industry organizations, non-governmental organizations, universities and advisers to work together to define, measure and advance potato…
Our team developed an integrated pest management (IPM) program for Sysco’s processed fruit and vegetable products, which was implemented worldwide with 68 fruit and vegetable supply chains and more than…
Sustainable Food Group provides apple orchards and other specialty crop growers throughout the upper Midwest with technical assistance to implement Integrated Pest Management (IPM) practices, achieve sustainability goals and improve…
Sustainable Food Group has been working with international spice and essential oil brand Frontier Co-op on their Well Earth sustainable sourcing program since 2017. Background: Frontier Co-op created the Well…